Masala bread rolls
TM6 TM5 TM31

Masala bread rolls

4.8 (44 rating)

Ingredients

  • 300 g water, plus extra for brushing
  • 2 tsp dried instant yeast
  • 20 g olive oil
  • 1 tsp salt
  • 430 g baker's flour, plus extra for dusting
  • 100 g wholemeal plain flour
  • 80 g tandoori paste (see Tips)
  • poppy seeds (optional)

Nutrition
per 1 portion
Calories
968.1 kJ / 230.5 kcal
Protein
6.4 g
Carbohydrates
34.6 g
Fat
6.7 g
Saturated Fat
1 g
Fibre
3.3 g
Sodium
262.5 mg

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