Masala bread rolls

Masala bread rolls

4.9 76 rating

Prep. 15 min

Total 1 h 15 min

12 portions

Ingredients

water plus extra for brushing
300 g
dried instant yeast
2 tsp
olive oil
20 g
salt
1 tsp
baker's flour plus extra for dusting
430 g
wholemeal plain flour
100 g
tandoori paste (see Tips)
80 g
poppy seeds (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 262.5 mg

Protein 6.4 g

Calories 968.1 kJ / 230.5 kcal

Fat 6.7 g

Fibre 3.3 g

Saturated Fat 1 g

Carbohydrates 34.6 g

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Also featured in

Flavours of India 98 Recipes
Australia and New Zealand

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