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Vegemite® and cheese scrolls
4.7 136 rating
Prep. 10 min
Total 1 h 35 min
12 portions
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Ingredients

  • three cheese mix (e.g. mozzarella, cheddar, Parmesan or feta), cut into pieces (1-2 cm)
    200 g
  • water
    300 g
  • dried instant yeast (1 sachet) or 20 g fresh yeast
    2 tsp
  • olive oil
    20 g
  • sea salt to taste
    1 tsp
  • baker's flour plus extra to dust
    500 g
  • bread improver
    1 tsp
  • VEGEMITE® warmed
    1 - 2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 471.4 mg
Protein 10.6 g
Calories 958.9 kJ / 228.3 kcal
Fat 6.9 g
Fibre 1.6 g
Saturated Fat 3.3 g
Carbohydrates 29.9 g

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