Skip to main content Search
Fladenbrot

Fladenbrot
4.7 367 ratings
Prep. 15 min
Total 2 h
1 Stück
Sign up for free

Ingredients

  • Milch
    400 g
  • Zucker
    1 TL
  • Hefe (20 g)
    ½ Würfel
  • Dinkelmehl Type 630
    200 g
  • Weizenmehl Type 550
    400 g
  • Olivenöl
    15 g
  • Salz
    2 TL
  • Eigelb
    1
  • Sesam zum Bestreuen
  • Schwarzkümmel-Samen zum Bestreuen

Difficulty

easy

Nutrition per 1 Stück

Sodium 4864 mg
Protein 100 g
Calories 10967 kJ / 2621 kcal
Fat 45 g
Fibre 36 g
Saturated Fat 13 g
Carbohydrates 463 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Das Backbuch 128 Recipes
Germany

You might also like...

Show all

Möhren-Vollkorn-Brot mit Nüssen

4.2(34)

24h

Toastbrot (glutenfrei)

4.4(8)

14h

Laugen-Schinken-Hörnchen

4.6(62)

2h 15min

Birnen-Nuss-Brot

4.0(62)

1h 15min

Joghurt-Müsli-Weckerl mit Cashews

5.0(2)

1h 50min

Mini-Panettoni

4.8(4)

4h

Vollkorn-Brötchen

3.8(133)

2h

Vollwert-Focaccia mit Kräuter-Knoblauch-Öl

4.9(45)

50min

Erdbeertraum

4.7(58)

5min

Tomaten-Feta-Dip

4.5(78)

5min

Black Burger

2.3(6)

4h

Gedämpfte Chorizo-Brötchen

3.3(3)

2h

 Show all