Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 egg yolks
- 20 g lemon juice (approx. ½ lemon) or to taste
- 1 pinch salt, to taste
- 2 - 3 pinches ground black pepper, to taste
- 130 g unsalted butter, chilled, cut into pieces (1 cm)
- Nutrition
- per 1 portion
- Calories
- 815.7 kJ / 194.2 kcal
- Protein
- 1.8 g
- Carbohydrates
- 0.3 g
- Fat
- 21 g
- Saturated Fat
- 12.4 g
- Fibre
- 0.1 g
- Sodium
- 31.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Honey, soy and mustard marinade
5 Min
Bolognese sauce
40 min.
Caramelised onion jam gravy
2 godz. 5 min
Caramelised balsamic reduction
30min
Sambal oelek
20 min.
Chilli crunch (TM6)
30min
Nam Jim
10 min.
Quick herb paste
10 min.
Cheese Béchamel sauce (TM6)
15 min
Savoury herb baked ricotta
2h 40min
Cranberry and rosemary chutney
40 min.
Caramel syrup
25 min.