
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 egg yolks
- 20 g lemon juice (approx. ½ lemon) or to taste
- 1 pinch salt to taste
- 2 - 3 pinches ground black pepper to taste
- 130 g unsalted butter chilled, cut into pieces (1 cm)
- Nutrition
- per 1 portion
- Calories
- 194.2 kcal / 815.7 kJ
- Protein
- 1.8 g
- Fat
- 21 g
- Carbohydrates
- 0.3 g
- Fibre
- 0.1 g
- Saturated Fat
- 12.4 g
- Sodium
- 31.7 mg
Alternative recipes
Show allFresh tomato chutney
10 min
Mustard balsamic vinegar dressing
10 min
Pâtè with Riesling
3 h
Baked pâté
3 h
Yellow chicken curry with rice
1 h
Roasted fennel dip
35 min
Chunky guacamole
No ratings
Yoghurt cheese
No ratings
Teriyaki deli chicken
40 min
Lime glaze
40 min
Pistachio Butter
15 min
Yellow Curry noodle soup
20 min