Skip to main content Search
Soft butter rolls

Soft butter rolls
4.3 140 ratings
Prep. 20 min
Total 1 h 50 min
20 pieces
Sign up for free

Ingredients

  • buttermilk
    220 g
  • water
    120 g
  • sugar
    70 g
  • dried instant yeast
    2 ½ tsp
  • butter softened, plus extra melted for brushing
    50 g
  • egg
    1
  • baker's flour plus extra for dusting
    680 g
  • salt
    1 tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 124.1 mg
Protein 5.1 g
Calories 706.9 kJ / 168.3 kcal
Fat 3.5 g
Fibre 1 g
Saturated Fat 1.9 g
Carbohydrates 28.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The Basic Cookbook 183 Recipes
Australia and New Zealand

You might also like...

Show all

Mini herb and garlic pull apart bread

4.5(15)

1 h 35 min

Baguette

4.6(97)

3 h 45 min

Vegemite® and cheese scrolls

4.7(199)

1 h 35 min

Brioche buns baked in a cast iron pot

4.7(35)

2 h

Milk bread (Challah)

4.6(124)

2 h 20 min

Garlic and coriander naan

4.9(588)

1 h 30 min

Aussie damper

4.3(54)

45 min

Gluten free pita bread

4.6(17)

1 h 15 min

Rustic bread

4.6(34)

2 h

Damper with golden syrup butter

4.4(32)

40 min

Protein-packed paleo loaf

4.7(15)

1 h 10 min

Rye sourdough baguettes

4.6(24)

27 h 20 min

 Show all