Devices & Accessories
Baby-friendly Spiced Prawns and Rice
Prep. 15 min
Total 45 min
2 portions
Ingredients
-
onions quartered120 g
-
red pepper washed, deseeded, diced (2 cm)120 g
-
olive oil20 g
-
garlic cloves2
-
red chilli washed, halved, deseeded if desired (optional)1
-
ground turmeric1 tsp
-
sweet smoked paprika2 tsp
-
ground black pepper¼ tsp
-
water1000 g
-
long grain rice rinsed, drained250 g
-
raw prawns, peeled, deveined150 g
-
frozen peas defrosted120 g
-
fresh parsley leaves washed, roughly chopped, for garnishing
Difficulty
easy
Nutrition per 160 g
Sodium
0.4 mg
Protein
10 g
Calories
1136 kJ /
269 kcal
Fat
5.1 g
Fibre
3.4 g
Saturated Fat
0.8 g
Carbohydrates
44 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Love at First Bite
60 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allHoney and Soy Cod with Rice and Vegetables
55 min
Salmon with Mango Sauce, Flat Green Beans and Carrots
1 h
Prawn Chow Mein
45 min
Baby-friendly Steamed Salmon Pesto Parcels with Basmati Rice and Green Beans
35 min
Creamed Cod
45 min
Marmitako (Spanish Tuna Stew)
30 min
Greek-style Baked Cod with Bulgur Wheat
1 h 30 min
Seafood Risotto
40 min
Quinoa Salmon Patties
1 h 20 min
Steamed Hake with 7 Colour Rice
1 h
Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps
1 h 30 min
Asian Steamed Side of Salmon
1 h 45 min