Tomato pasta sauce

Tomato pasta sauce

4.8 287 ratings

Prep. 10 min

Total 40 min

800 g

Ingredients

brown onion cut into halves
120 g
garlic clove
1
extra virgin olive oil
50 g
canned crushed tomatoes
800 g
sugar
1 tsp
salt to taste
½ tsp
fresh basil leaves or 1-2 tsp dried basil
5 - 10

Difficulty

easy

Nutrition per 800 g

Sodium 2657.7 mg

Protein 14.8 g

Calories 3203 kJ / 765.5 kcal

Fat 52.1 g

Fibre 17.5 g

Saturated Fat 7.7 g

Carbohydrates 74 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cookidoo® Served 2023 10 Recipes
Australia and New Zealand

The Basic Cookbook 183 Recipes
Australia and New Zealand

The Basic Cookbook 120 Recipes
Australia and New Zealand

You might also like...

Show all

Gluten free barbecue sauce

50 min

Coriander pesto

5 min

Nam Jim

10 min

Sambal oelek

20 min

Roasted fennel dip

35 min

Baba ghanoush

1 h

Savoury herb baked ricotta

2 h 40 min

Baked pâté

3 h

Habanero Butter

5 min

Basic Hollandaise sauce

15 min

Lentil bolognese (Thermomix® Spiralizer, TM5)

35 min

Curry oil hollandaise sauce

No ratings

Show all