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Ingredients
- 4 - 6 chicken thigh fillets (approx. 600 g)
- 20 g honey
- 40 g tamari or soy sauce
- 40 g almond butter
- 1 fresh long red chilli
- 1 lime, juice only
- 1 bunch fresh coriander, leaves and stems
- 200 g rice
- 900 g water
- 1 - 2 bunches broccolini, trimmed (see Tips)
- 80 - 100 g fresh baby spinach leaves
- 2 - 3 tsp extra virgin olive oil, to drizzle
- Nutrition
- per 1 portion
- Calories
- 2047.9 kJ / 487.6 kcal
- Protein
- 36.9 g
- Carbohydrates
- 43.7 g
- Fat
- 17.3 g
- Saturated Fat
- 3.3 g
- Fibre
- 4.5 g
- Sodium
- 786.7 mg
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