
Devices & Accessories
Sticky chicken
Prep. 15 min
Total 24 h 35 min
4 portions
Ingredients
-
chicken thigh fillets (approx. 600 g)4 - 6
-
honey20 g
-
tamari or soy sauce40 g
-
almond butter40 g
-
fresh long red chilli1
-
lime juice only1
-
fresh coriander leaves and stems1 bunch
-
rice200 g
-
water900 g
-
broccolini trimmed (see Tips)1 - 2 bunches
-
fresh baby spinach leaves80 - 100 g
-
extra virgin olive oil to drizzle2 - 3 tsp
Nutrition per 1 portion
Calories
487.6 kcal /
2047.9 kJ
Protein
36.9 g
Fat
17.3 g
Carbohydrates
43.7 g
Fibre
4.5 g
Saturated Fat
3.3 g
Sodium
786.7 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Sam Wood
16 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allKrispy fried chicken
25 min
Chicken in peanut sauce with chilli-cucumber salad
35 min
San bei ji (three cup chicken,TM6)
35 min
Chicken chasseur
1 h 50 min
Indian kofta curry with broccoli rice
50 min
Quick gyros with tzatziki
30 min
Okonomiyaki
30 min
Ayam kapitan (chicken curry)
45 min
Pork cannelloni with vegetable sauce
1 h
Buffalo Chicken Spring Rolls
1 h 30 min
Beef spezzatino
1 h 45 min
Sri Lankan red beef curry
1 h 40 min