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Mother sourdough starter

Mother sourdough starter
4.2 63 rating
Prep. 20 min
Total 108 h 20 min
740 g
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Ingredients

  • rye flour
    370 g
  • filtered water
    400 g

Difficulty

medium

Nutrition per 740 g

Sodium 15.4 mg
Protein 40.3 g
Calories 5402.8 kJ / 1291.3 kcal
Fat 5.6 g
Fibre 43.7 g
Saturated Fat 0.7 g
Carbohydrates 279 g

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