Skip to main content Search
Scroll bundt cake

Scroll bundt cake
4.6 11 rating
Prep. 30 min
Total 2 h 40 min
16 portions
Sign up for free

Ingredients

Prune filling
  • dried pitted prunes
    300 g
  • ground cinnamon
    1 tsp
  • pouring (whipping) cream
    150 g
Dough
  • oil for greasing
  • unsalted butter
    80 g
  • milk
    180 g
  • dried instant yeast
    2 tsp
  • sugar
    80 g
  • plain flour plus extra for dusting
    450 g
  • eggs
    2
  • salt
    2 pinches
  • icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Sodium 38.6 mg
Protein 5 g
Calories 1035.1 kJ / 246.4 kcal
Fat 8.9 g
Fibre 2.3 g
Saturated Fat 5.3 g
Carbohydrates 33.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nice bundt 11 Recipes
Australia and New Zealand

You might also like...

Show all
Chocolate brownie trifle

Chocolate brownie trifle

4.6(88)

6 h

Black forest pavlova stack

Black forest pavlova stack

4.5(63)

5 h 30 min

Christmas mince pies

Christmas mince pies

4.9(52)

1 h 40 min

Mini fruit cakes

Mini fruit cakes

5.0(27)

25 h 40 min

Mixed berry pavlova stack

Mixed berry pavlova stack

4.5(165)

5 h 30 min

Gluten free gingerbread house

Gluten free gingerbread house

4.5(15)

4 h 45 min

Christmas Cake (Diabetes)

Christmas Cake (Diabetes)

5.0(8)

2 h 45 min

Spiced Polish Christmas cake

Spiced Polish Christmas cake

4.9(39)

99 h 30 min

Sago plum pudding

Sago plum pudding

4.4(10)

28 h 15 min

Lamington swiss roll

Lamington swiss roll

4.9(45)

25 h 40 min

Orange and almond cake

Orange and almond cake

4.4(214)

2 h 20 min

Golden baklava

Golden baklava

4.8(61)

25 h 25 min

 Show all