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Ingredients
- 400 g vatn
- 50 g hvítt brauð, ferskt eða dagsgamalt, í bitum
- 100 g mjólk
- 20 g matarolía
- 80 g laukur, skorinn í hálft
- 800 g blandað hakk (nauta og svína)
- 1 tsk salt
- ½ tsk svartur pipar
- ½ tsk paprika, möluð
- Nutrition
- per 1 sneið
- Calories
- 694 kJ / 166 kcal
- Protein
- 13 g
- Carbohydrates
- 2 g
- Fat
- 12 g
- Fibre
- 0.2 g
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