
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mermelada de cebolla y vinagre balsamico
- 400 g de cebolla amarilla en cuartos
- 50 g de vinagre balsámico
- 50 g de mantequilla con sal
- 80 g de miel de agave
- 250 g de azúcar refinada
Jus de res
- 2 echalots sin cáscara
- 20 g de aceite de oliva
- 90 g de vino tinto
- 600 g de caldo de res
- 1 cdita de sal fina o al gusto
- 1 hoja hoja de laurel seca
Sándwich
- 400 g de filete de res
- 1 cda de aceite de oliva
- 4 rebanadas de pan rústico de centeno
- 6 rebanadas de queso monterrey
- Nutrition
- per 1 porción
- Calories
- 1396 kcal / 5863 kJ
- Protein
- 108 g
- Fat
- 130 g
- Carbohydrates
- 68 g
- Fibre
- 3 g
- Saturated Fat
- 2 g
- Sodium
- 3159 mg