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Ingredients
- 10 g vegetabilsk olje
- 10 g ingefær, fersk
- 400 g gresskarkjøtt, delt
- 100 g potet, delt
- 50 g cashewnøtt, rå
- ½ ts salt, pluss ekstra etter smak
- 2 klyper hvit pepper
- 750 g vann
- Nutrition
- per 1 porsjon
- Calories
- 592 kJ / 141 kcal
- Protein
- 4 g
- Carbohydrates
- 12 g
- Fat
- 9 g
- Fibre
- 2.9 g
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