Cheese Béchamel sauce (TM6)

Cheese Béchamel sauce (TM6)

4.7 296 ratings

Prep. 5 min

Total 15 min

600 g

Ingredients

cheddar cheese to taste, cut into pieces
50 - 70 g
butter
40 g
milk
500 g
plain flour
40 g
salt
¼ - ½ tsp
ground black pepper
1 - 2 pinch
nutmeg
1 - 2 pinch

Difficulty

easy

Nutrition per 600 g

Sodium 1517.2 mg

Protein 35.9 g

Calories 4161.7 kJ / 994.7 kcal

Fat 70.2 g

Fibre 1.2 g

Saturated Fat 42.8 g

Carbohydrates 57.1 g

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