Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Parmesan cheese, cut in pieces (2 cm)
- 300 g lean beef mince, broken in pieces
- 300 g pork mince, broken in pieces
- 1 tsp dried oregano
- ¼ tsp ground black pepper
- 1 - 2 tsp fine sea salt, to taste
- 3 garlic cloves, halved
- 20 g olive oil
- 200 g brown onions, cut in wedges
- 50 g red wine
- 800 g tinned chopped tomatoes
- 50 g tomato purée
- 5 g sugar
- Nutrition
- per 1 portion
- Calories
- 2120 kJ / 506 kcal
- Protein
- 36 g
- Carbohydrates
- 9 g
- Fat
- 34 g
- Saturated Fat
- 14 g
- Fibre
- 3 g
- Sodium
- 699 mg
In Collections
Alternative recipes
Show allCreamy Mustard Chicken Stew
40 Min
Broccoli and Ham Pasta Bake
1 Std. 10 Min
Sausage and Bacon Casserole
50 Min
Chicken and Warm Potato Salad
55 Min
Chicken Jalfrezi
1 Std.
Chicken Curry with Spinach
1小时 5 分钟
Ham Hock Potato Bake
35 Min
Thai Garlic Pork with Rice and Vegetables
40 Min
Cottage Pie
1 Std. 10 Min
Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast
45 Min
Orzo Pasta with Chicken and Pesto
30 Min
Bulgogi (Pan-fried Marinated Beef)
1 godz. 20 min