Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Turkey burgers
- 60 g wholemeal bread (approx. 2 slices), roughly torn
- 1 sprig fresh rosemary (approx. 10 cm long), leaves only
- 2 sprigs fresh sage leaves
- 1 sprig fresh thyme, leaves only
- 3 sprigs fresh flat-leaf parsley, leaves only
- 90 g brown onion, cut in halves
- 500 g turkey mince
- 1 egg
- 1 pinch sea salt
- ½ tsp ground black pepper
Caramelised onion and pepper
- 500 g brown onion (approx. 3-4), cut in eighths, layers separated
- 1 red pepper, deseeded and cut in thin strips (1 cm)
- 2 Tbsp brown sugar
- 40 g butter, cut in pieces (1-2 cm)
- ¼ tsp sea salt
- 2 Tbsp balsamic vinegar
- olive oil, for frying
Assembly
- 6 bread rolls
- 150 g Swiss cheese, thinly sliced
- 50 g rocket leaves
- Nutrition
- per 1 portion
- Calories
- 3209 kJ / 367 kcal
- Protein
- 45.6 g
- Carbohydrates
- 68.5 g
- Fat
- 33.1 g
- Fibre
- 6.3 g
In Collections
Alternative recipes
Show allWhole Steamed Chicken with Spicy Cajun Rub
1h 25min
Beef Koftas with Saffron Yoghurt
1h 20min
Devilled Chicken with Coleslaw
1 Std. 45 Min
Meatballs, Tomato Sauce and Parmesan Polenta
1h 10min
Mexican Turkey Chilli
40min
Roasted Marinated Chicken Thighs with Carrot Swede Mash
8 Std. 45 Min
Chicken Garam Masala
50min
Beef Bourguignon
1h 30min
Korean Fried Chicken
3h 10min
Bulgogi (Pan-fried Marinated Beef)
1h 20min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1h 10min
Family Chicken Galette
1h 55 min