Skip to main content Search
Orange and mango chia pudding

Orange and mango chia pudding
4.7 38 ratings
Prep. 15 min
Total 3 h 15 min
8 portions
Sign up for free

Ingredients

Chia pudding
  • orange flesh only, deseeded and cut into quarters
    1
  • fresh mint leaves
    6
  • fresh mango cheeks cut into pieces (2-3 cm)
    350 g
  • coconut milk
    400 g
  • ground cardamom
    ½ tsp
  • pure maple syrup
    1 tbsp
  • chia seeds
    100 g
Topping
  • macadamia nuts
    50 g
  • raw almonds
    50 g
  • shredded coconut
    50 g
  • ground cinnamon
    ¼ - ½ tsp
  • coconut oil
    2 tsp
  • fresh passionfruit pulp to serve
    120 - 150 g
  • Greek-style natural yoghurt to serve
    100 - 150 g

Difficulty

easy

Nutrition per 1 portion

Sodium 33.5 mg
Protein 7.5 g
Calories 1438.3 kJ / 342.4 kcal
Fat 26.2 g
Fibre 10.2 g
Saturated Fat 11.8 g
Carbohydrates 15.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegetarian Kitchen 87 Recipes
Australia and New Zealand

You might also like...

Show all

Bircher muesli

4.6(54)

12 h 10 min

Boiled Eggs

4.5(55)

20 min

Plum and raspberry chia puddings

4.5(63)

2 h 30 min

Vegetable bake with goat's feta

4.2(141)

1 h 30 min

Stewed rhubarb with apple and strawberries

4.4(50)

30 min

Nut butter & berry chia jam overnight oats

4.4(26)

24 h 10 min

Magic muffins (Noni Jenkins)

4.7(291)

30 min

Savoury crêpes

4.4(36)

45 min

Blueberry brioche buns

4.3(62)

1 h 50 min

Anti-inflammatory pineapple and turmeric smoothie

4.8(149)

10 min

Fluffy ricotta pancakes

4.7(63)

35 min

Fruit and nut muesli

4.6(36)

10 min

 Show all