Gazpacho de espárragos verdes

Gazpacho de espárragos verdes

4.2 33 ratings
Prep. 15 min
Total 2 h
4 raciones

Ingredients

  • huevos duros
    4
  • de espárragos verdes (400 g) sin la parte leñosa
    1 manojo
  • de aceite de oliva
    150 g
  • diente de ajo
    1
  • de agua
    300 g
  • de vinagre
    30 - 40 g
  • de sal
    ½ cucharadita

Nutrition per 1 ración

Calories 451 kcal / 1884 kJ
Protein 10.4 g
Fat 44.25 g
Carbohydrates 2.14 g
Fibre 1.32 g

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