Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g de lomo de salmón fresco
- 3 pellizcos de sal
- 2 pellizcos de pimienta negra molida
- 20 g de aceite de oliva
- 120 g de cebolla en trozos
- 600 g de lombarda en trozos de 5 cm
- 200 g de patata pelada en trozos
- 1 manzana (sin semillas) en trozos
- 400 g de caldo de verduras
- 1 - 2 chorritos de zumo de limón
- 1 - 2 ramitas de perejil fresco (solo las hojas)
- Nutrition
- per 1 ración
- Calories
- 1014 kJ / 242 kcal
- Protein
- 19.1 g
- Carbohydrates
- 13.3 g
- Fat
- 12.5 g
- Saturated Fat
- 2.1 g
- Fibre
- 4.3 g
- Sodium
- 251.5 mg
In Collections
Alternative recipes
Show allCrema de puerros con queso cheddar gratinado
50min
Crema de brócoli (Batch cooking)
15 Min
Crema de brócoli al gorgonzola con picatostes
40min
Crema San Germán
40min
Crema de guisantes
30min
Crema de judías blancas y verduras
30min
Crema de calabacín y aguacate
30min
Crema de calabaza con langostinos dorados
1 Std.
Crema de calabacín
25 Min
Sopa cremosa versátil
45min
Sopa de ajo con picadillo
40min
Crema de lentejas
20 Min