Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 g piece fresh ginger, peeled
- 30 g soy sauce
- 20 g honey
- 10 g brown sugar
- 15 g rice wine vinegar
- ⅛ tsp chilli powder
- 35 g sake
- 2 chicken thighs (approx. 180 g each), boneless with skin on
- 1850 g water, plus extra to submerge bag
- 30 g freshly squeezed lemon juice or 1 tsp ascorbic acid (see Tips)
- 1 tsp cornflour
- oil, for frying
- ½ - 1 tbsp sesame seeds, toasted
- 1 spring onion/shallot, trimmed and cut into slices diagonally
- ½ fresh long red chilli, deseeded and cut into slices diagonally
- Nutrition
- per 1 portion
- Calories
- 2513.7 kJ / 598.5 kcal
- Protein
- 30.3 g
- Carbohydrates
- 15.6 g
- Fat
- 46.2 g
- Saturated Fat
- 12 g
- Fibre
- 1.6 g
- Sodium
- 1086.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Quinoa salad with chicken and avocado
1 godz. 15 min
BBQ chicken pizza
1h 30min
Chicken and warm potato salad
55min
Lahmacun Pide (Turkish pizza)
1hod. 20min
Roast beef with Yorkshires and gravy
3h 15min
Tandoori chicken pizza
1h 30min
Family burger pie
1h 25min
Pork belly ramen
4 Std. 10 Min
Asian chicken noodle salad
45min
Slow-cooked pulled pork with steamed buns
3 Std.
Roast pork with sage and cranberry stuffing (MEATER+®)
3 Std. 35 Min
South African curry mince
45min