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Broccoli Red Lentil Soup

Broccoli Red Lentil Soup
2.8 128 ratings
Prep. 10 min
Total 30 min
6 portions
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Ingredients

  • dried red lentils divided
    9 oz
  • shallots in pieces
    4 oz
  • ground cumin
    ½ tsp
  • ground turmeric
    ½ tsp
  • extra virgin olive oil
    1 oz
  • broccoli florets
    16 oz
  • water
    50 oz
  • nutritional yeast
    4 tbsp
  • salt to taste
  • dried red pepper flakes to garnish
  • cilantro to garnish

Difficulty

easy

Nutrition per 1 portion

Protein 14 g
Calories 987 kJ / 236 kcal
Fat 6 g
Fibre 6 g
Carbohydrates 35 g

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United States

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