Devices & Accessories
Chocolate pecan pie
Prep. 20 min
Total 1 h 55 min
8 portions
Ingredients
Pastry
-
plain flour plus extra for dusting250 g
-
white sugar60 g
-
unsalted butter chilled and cut into pieces150 g
-
egg yolk1
-
cold water40 g
Filling
-
dark chocolate chips100 g
-
pecan halves300 g
-
unsalted butter cut into pieces30 g
-
white sugar80 g
-
brown sugar80 g
-
pure maple syrup plus extra for brushing50 g
-
eggs2
-
egg yolks3
-
natural vanilla extract1 tsp
-
cream or ice cream, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
43.9 mg
Protein
11.6 g
Calories
3487 kJ /
830.2 kcal
Fat
59.4 g
Fibre
4 g
Saturated Fat
21.1 g
Carbohydrates
64.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allApple and whole banana loaf
1h 10min
Boston Bun
2h 45min
Lamingtons
1h 10min
Decadent dark chocolate brownies
2h 15min
Traditional gluten free French vanilla canelé
49h 5min
Chocolate zucchini mini loaves
1h 30min
ANZAC biscuits
40min
Apple and date cake
1h 30min
Spiced fruit loaf
2h 30min
Wombat slice
45min
Mini apple crumble cakes
1h 15min
Health by chocolate torte (Skinnymixers)
45min