Devices & Accessories
Brioche burger buns
Prep. 15 min
Total 2 h 10 min
10 portions
Ingredients
-
salted butter softened, plus extra for greasing80 g
-
white sugar20 g
-
dried instant yeast2 tsp
-
milk80 g
-
water plus extra for oven150 g
-
baker's flour plus extra for dusting450 g
-
salt1 ½ tsp
-
egg1
-
egg yolk lightly beaten1
-
sesame seeds (optional)1 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
410.9 mg
Protein
7 g
Calories
1060.4 kJ /
252.5 kcal
Fat
9 g
Fibre
2 g
Saturated Fat
4.9 g
Carbohydrates
35 g
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