Skip to main content Search
Curried Prawns with Rice

Curried Prawns with Rice
3.1 39 ratings
Prep. 15 min
Total 1 h
2 portions
Sign up for free

Ingredients

  • frozen green peas
    50 g
  • curry powder
    35 g
  • carrots peeled, diced (1 cm)
    150 g
  • rice
    200 g
  • medium eggs lightly beaten
    2
  • water
    1200 g
  • onions quartered
    70 g
  • vegetable oil
    10 g
    sunflower oil
  • raw tiger prawns, peeled deveined, cut in pieces (2 cm) (see tip)
    100 g
  • fresh pineapple peeled, cut in pieces (2 cm)
    30 g
  • rice wine
    ½ tsp
  • fish sauce
    1 tsp
  • fine sea salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 18 g
Calories 1306 kJ / 312 kcal
Fat 18 g
Fibre 10 g
Carbohydrates 22 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Chinese Seafood 10 Recipes
UK and Ireland

You might also like...

Show all

Kingclip with Chakalaka Vegetables and Dill Butter

4.5(8)

50 min

Salmon Burger

4.5(74)

2 h 20 min

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

4.7(23)

1 h

Teriyaki Salmon Burgers

4.7(113)

45 min

Haddock and Potato Traybake with Steamed Vegetables

4.2(43)

45 min

Bean Casserole with Fresh Tuna

4.3(29)

40 min

Polenta with Prawns, Chorizo and Spinach

4.4(85)

25 min

Salmon and Leek Parcel with New Potatoes

4.8(477)

1 h

Salmon in Mushroom Cream Sauce with Potatoes

4.4(37)

50 min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

4.0(36)

40 min

Thai Steamed Trout Parcels

4.1(7)

35 min

Fish and potatoes with tomato sauce

4.3(15)

50 min

 Show all