Devices & Accessories
Fruit and yoghurt pizza
Prep. 10 min
Total 1 h
4 portions
Ingredients
-
rolled oats50 g
-
raw unsalted peanuts20 g
-
coconut oil1 tbsp
-
coconut flakes10 g
-
pecans20 g
-
mixed dried fruit100 g
-
salt1 pinch
-
natural vanilla extract½ tsp
-
seasonal fruit of choice, to decorate
-
coconut yoghurt (see Tip)3 - 4 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
5.5 g
Calories
1777.8 kJ /
423.3 kcal
Fat
28.4 g
Fibre
6.6 g
Carbohydrates
35.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allWaffles
25 min
American-style pancakes
45 min
Pikelets
35 min
Mini cheese scones with savoury butter
30 min
High Protein Egg Bake
20 min
Better-for-you banana pancakes
30 min
Gwinganna pumpkin and seed porridge
25 godz. 20 min
Coconut and quinoa porridge with toasted almonds
30 min
Spinach and feta muffins
40 min
Smoky chipotle beans
30 min
Vegan porridge with fruits and cinnamon
15 min
Orange and cardamom granola clusters (Diabetes)
1 godz. 15 min