Devices & Accessories
Basil, avocado and hemp pesto
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
fresh basil leaves (approx. 8 large sprigs - see Tips)40 g
-
pine nuts30 g
-
walnuts30 g
-
hemp seeds (see Tips)30 g
-
garlic cloves2
-
avocado flesh only1
-
sea salt½ tsp
-
lemon juice2 tbsp
-
extra virgin olive oil30 g
Difficulty
easy
Nutrition per 1 portion
Protein
3.6 g
Calories
836 kJ /
199 kcal
Fat
19.9 g
Fibre
2.2 g
Carbohydrates
0.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allSavoury herb baked ricotta
2 h 40 min
Tuna dip
15 min
Vegan Caesar dressing
5 min
Creamy sun-dried tomato dip
5 min
Arrabbiata sauce
20 min
Whey bread with soft cheese
13 h 15 min
Zingy avocado and lime dip
10 min
Toum
15 min
Yellow curry sauce (Dandelion restaurant)
55 min
Mushroom and white wine cream sauce
30 min
Cashew spread (10-12 months)
5 min
Dairy free béchamel
10 min