Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de zanahoria en rodajas (2 cm)
- 250 g de puerro en rodajas (2 cm)
- 1 cucharada de curry en polvo Ducros
- 50 g de aceite de oliva
- 600 g de calabaza sin piel ni semillas, en trozos (3-4 cm)
-
500 - 600
g de agua
or 500 - 600 g de caldo de verduras - 1 cucharadita de sal
- 1 pellizco de pimienta molida Ducros
-
100
g de nata líquida
or 100 g de leche evaporada - 50 g de picatostes para servir
- Nutrition
- per 1 ración
- Calories
- 1594 kJ / 381 kcal
- Protein
- 4.9 g
- Carbohydrates
- 39.6 g
- Fat
- 24.6 g
- Saturated Fat
- 8.2 g
- Fibre
- 6.7 g
- Sodium
- 808.1 mg
Alternative recipes
Show allCrema de zanahorias asadas con leche de coco
40min
Crema de calabaza y manzanas al curry
40min
Crema de puerro con parmesano
45min
Sopa cremosa versátil
45min
Crema de calabacín
25 Min
Crema de guisantes
30min
Vichyssoise de calabacín con huevo mollet y sus chips
1h 30min
Crema de marisco
40min
Crema de lentejas
20min
Crema de calabacín y aguacate
30min
Crema de verduras
35min
Vichyssoise
2 Std. 20 Min