Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 garlic cloves
- 1 brown onion, cut into halves
- 1 - 1 ½ tbsp curry powder
- 40 g olive oil
- 500 g beef mince
- 3 tbsp white rice
- 170 g water
- 1 - 2 tsp Chicken stock paste (see Tips)
- 2 tbsp soy sauce
- 2 celery stalks, cut into thin slices
- 1 carrot, cut into matchsticks
- 100 g frozen green beans, cut into bite-size pieces
- 280 g cabbage, shredded
- 100 g fried noodles
- Nutrition
- per 1 portion
- Calories
- 1308.2 kJ / 311.5 kcal
- Protein
- 22.4 g
- Carbohydrates
- 15.5 g
- Fat
- 17 g
- Saturated Fat
- 5.4 g
- Fibre
- 4.5 g
- Sodium
- 899.9 mg
Alternative recipes
Show allBroccoli and ham pasta bake
1h
Family chicken galette
1 godz. 55 min
Creamy chicken curry and rice
45min
South African curry mince
45min
BBQ chicken pizza
1h 30 min
Korean barbecue pork with rice salad
40min
Korean barbecue chicken with rice
45min
Roast beef with Yorkshires and gravy
3h 15min
Pulled pork burger
5h
Beef ragu
1h 25 min
Buffalo Chicken Spring Rolls
1h 30 min
Beef rendang
6h 20min