Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 cucharaditas de aceite para freír
- 200 g de gambas crudas peladas (salpimentadas)
- 1 tomate (200 g)
- 100 g de pimiento amarillo en trozos (3-4 cm)
- 100 g de rúcula
- 250 - 300 g de aguacate
- 1 cebolleta en trozos (50-60 g)
- 1000 g de leche
- 1 cucharadita de sal
- ½ cucharadita de comino molido
- 2 - 3 pellizcos de cayena molida
- 40 g de zumo de lima
- Nutrition
- per 1 ración
- Calories
- 1490.4 kJ / 356.6 kcal
- Protein
- 19.1 g
- Carbohydrates
- 16.4 g
- Fat
- 23.7 g
- Fibre
- 3.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Crema parmentier de setas shiitake
35 min
Crema de judías blancas y verduras
30min
Salmorejo de mango con bastones de berenjena crujiente
50min
Ensalada de espárragos con pistachos y mozzarella
20 Min
Crema de batatas y garbanzos
35 min
Cava (Gazpacho de manzana)
9h 10min
Sopa de verduras con lentejas y arroz
1h 50min
Crema de porrusalda con bacalao y huevas de trucha
35 min
Crema de calabacín y aguacate
30min
Chupitos de gazpacho de melocotón con caviar de mora
1h 10min
Crema de pimiento rojo y jengibre
50min
Sopa de lentejas rojas con calabaza y romero
45min