Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz red onions, quartered (approx. 1 lg. onion)
- 8 garlic cloves
- 3 oz celery, sliced (3 in.), (approx. 1 lg. stalk)
- 3 oz carrots, sliced (3 in.), (approx. 1 lg. carrot)
- 2 oz extra virgin olive oil
- 1 tbsp sweet smoked paprika
- 8 oz smoked bacon, sliced (approx. 1 in. x ¼ in.)
- 5 oz smoked ham, sliced (approx. 1 in. x ¼ in.)
-
10
oz dried navy beans, soaked overnight and drained
or 10 oz dry great northern beans, soaked overnight and drained - 29 oz water, divided
- 3 oz hot mustard
- 2 oz ketchup
- 2 tbsp molasses
- 2 tbsp maple syrup
- 2 oz tomato paste
- 2 dried bay leaves
- 1 - 2 oz Worcestershire sauce, to taste
- ½ tsp ground black pepper
- ½ tsp fine sea salt
- Nutrition
- per 1 portion
- Calories
- 1873 kJ / 43 kcal
- Protein
- 17 g
- Carbohydrates
- 46 g
- Fat
- 22 g
- Fibre
- 13 g
Alternative recipes
Show allMatzo Ball Soup
1 godz. 20 min
Steamed Rice
25 min
Buttermilk Mashed Potatoes
35 min
Coleslaw
10 min
Sautéing 16 oz Brussels Sprouts
30 min
Basic White Long Grain Rice
35 min
Green Bean Gremolata
25 min
Artichokes with Garlic Tarragon Butter
40 min
Crema de Malanga (Creamy Malanga Soup)
35 min
Basic Jasmine Rice
35 min
Broccoli Sauté
20 min
Chickpea Ratatouille
1 godz.