Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g Olivenöl und etwas mehr zum Einfetten
- 100 g Walnusshälften
- 400 g Dinkel
- ¾ Würfel Hefe (30 g)
- 10 g Olivenöl
- 1 TL Honig
- 1 TL Meersalz
- 170 g Buttermilch
- 170 g Wasser, lauwarm
- Nutrition
- per 1 Stück
- Calories
- 769 kJ / 184 kcal
- Protein
- 8 g
- Carbohydrates
- 22 g
- Fat
- 7 g
- Fibre
- 3.7 g
Alternative recipes
Show allMediterranes Baguette
15h
Hefezopf
2h 20 min
Baguette
3h 45 min
Bürli mit Roggen
12h
Körner-Bürli
12h
Baguette Rustica
4 Std. 20 Min
Zwiebelbrot für Fondue und Raclette
2 godz. 10 min
Kräuterfaltenbrot
1h 10 min
Dinkel-Walnuss-Bürlis
12h
Dinkel-Bürli
11h
Weißbrot
1 Std. 50 Min
Maronen-Walnussfladen
10 godz. 25 min