Creamed spinach

Creamed spinach

3.1 30 rating

Prep. 15 min

Total 15 min

4 portions

Ingredients

garlic cloves
2
frozen spinach leaves thawed and drained
500 g
unsalted butter
25 g
pouring (whipping) cream
50 g
salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 295.7 mg

Protein 3.5 g

Calories 478.5 kJ / 114 kcal

Fat 10.3 g

Fibre 3 g

Saturated Fat 6.3 g

Carbohydrates 0.6 g

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Also featured in

Eat Well 102 Recipes
Australia and New Zealand

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