Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- unsalted butter, to grease
- 160 g caster sugar
- 120 g gluten free cornflour
- 1 ½ tsp baking powder
- 2 tsp ground ginger
- 1 tsp cocoa powder
- 1 tsp ground cinnamon
- 4 eggs, separated, room temperature
- 30 g golden syrup
- 4 tbsp jam of choice
- 300 g whipped cream
- icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1254.3 kJ / 299.8 kcal
- Protein
- 5.1 g
- Carbohydrates
- 47.5 g
- Fat
- 10.8 g
- Saturated Fat
- 5.9 g
- Fibre
- 1.4 g
- Sodium
- 103.2 mg
In Collections
Alternative recipes
Show allGluten free almond sweet shortcrust pastry
35 min
Far Breton with prunes
2 Std.
Gingerbread
1 Std. 30 Min
Cherry clafoutis
1 Std. 5 Min
Almond tuiles
30min
Chocolate and pear cake
1 Std. 30 Min
Golden baklava
25 godz. 25 min
Pistachio cake
1h 10min
Banana tart tartin with chocolate sorbet
27h 35min
S'mores cupcakes
2h 40min
Rhubarb and ricotta bread and butter pudding
2h 30min
Italian ricotta doughnuts with citrus curd
1h 10min