Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g feta cheese, cut in pieces (2 cm)
- 300 g onions, cut in halves
- 500 g tomatoes, cut in pieces
- 30 g oil
-
2
heaped tsp stock paste, homemade
or 2 stock cubes (for 0.5 l each) - 1000 g chicken breasts, skinless, cut in pieces (3-4 cm)
- 30 g dark brown sugar
-
2 - 3
tsp chipotle paste, (see tip), to taste
or 1 fresh chilli, deseeded, chopped - 2 dried bay leaves
-
18
taco shells
or 18 tostadas - 250 g sour cream
- Nutrition
- per 1 portion
- Calories
- 2417 kJ / 576 kcal
- Protein
- 50 g
- Carbohydrates
- 34 g
- Fat
- 26 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Lamb Dopiaza (Lamb and Onion Curry)
6 Std. 30 Min
Chicken Tikka
4h 10min
Marmalade-glazed Ham
1 Std. 50 Min
Thai Peanut Chicken with Coconut Rice
1h
Individual Beef Wellingtons with Red Wine Jus
2 Std. 10 Min
Pork Vindaloo
4 Std.
Venison Stew with Root Vegetables and Prunes
1 Std. 50 Min
Piri Piri Chicken with Chopped Vegetable Salad
7 Std. 20 Min
Low Carb Lasagne
1u. 30min
Sticky Apple Pork Ribs
2 Std. 30 Min
Smoky Pork and Beans
3 Std.
Sri Lankan Chicken Curry (Koththu Roti)
1h 5min