Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g Cheddar cheese, cut in pieces (2 cm)
- 15 g olive oil, plus extra for greasing
- 100 g onions, quartered
- 1 green pepper, quartered
- 1 garlic clove
- 240 g tinned haricot beans, rinsed, drained (1 x 400 g tin)
- 100 g tinned pinto beans, rinsed, drained
- 250 g beef mince, broken in pieces
- 400 g tinned chopped tomatoes
- 1 Tbsp tomato purée
- 1 tsp dried oregano
- 1 tsp ground cumin
- 1 tsp chilli powder
- ¼ tsp ground black pepper
- 1 ¼ tsp fine sea salt
- olive oil, for greasing
- 8 corn tortillas
- salad leaves, for serving
- Nutrition
- per 1 portion
- Calories
- 2325 kJ / 554 kcal
- Protein
- 33 g
- Carbohydrates
- 56 g
- Fat
- 19 g
- Saturated Fat
- 7 g
- Sodium
- 1360 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Show all
Coronation Chicken
30 min
Sticky Sesame Chicken
40min
Moroccan Chicken and Couscous
45min
Chicken Breasts Pizzaiola
50 min
Venezuelan Shredded Chicken with Arepas
40min
Chicken and Leek Pie
1h 20min
Ham Hock Potato Bake
35 min
Toad in the Hole
1 godz.
Thai Peanut Chicken with Coconut Rice
1 godz.
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1sa 10 dk
Beef Bourguignon
1h 30min
Basque Chicken
1sa 10 dk