
Devices & Accessories
Chicken and Warm Potato Salad
Prep. 25 min
Total 55 min
4 portions
Ingredients
-
olive oil80 g
-
sweet paprika1 ½ tsp
-
salt4 tsp
-
ground black pepper2 pinches
-
garlic powder1 ½ tsp
-
dried thyme1 tsp
-
ground cayenne pepper1 pinch
-
ground coriander1 tsp
-
dried parsley1 tsp
-
chicken breasts skinless, sliced (2 cm)800 g
-
water500 g
-
potatoes peeled, diced (2 cm)650 g
-
wine vinegar3 tsp
-
sugar (optional)1 tsp
-
dried basil1 tsp
-
cherry tomatoes halved200 g
-
rocket leaves60 - 80 g
Nutrition per 1 portion
Calories
473 kcal /
1978 kJ
Protein
52 g
Fat
14 g
Carbohydrates
30 g
Fibre
3.6 g
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