Devices & Accessories
Beef and Beer Pie
Prep. 30 min
Total 1 h 40 min
4 portions
Ingredients
Beef and Beer Stew
-
olive oil40 g
-
stewing steak cubed (2 cm)600 g
-
fine sea salt1 tsp
-
ground black pepper2 pinch
-
onions quartered150 g
-
leeks sliced150 g
-
cornflour15 g
-
water250 g
-
dark beer330 g
-
fresh thyme leaves1 tsp
-
Worcestershire sauce1 Tbsp
-
½ meat stock cube (for 0.5 l)meat stock paste½ tsp
Pastry and Assembly
-
plain flour150 g
-
unsalted butter cold, diced65 g
-
medium egg1
-
fine sea salt½ tsp
-
egg yolk lightly whisked, for glazing1
Difficulty
medium
Nutrition per 1 portion
Protein
39 g
Calories
2711 kJ /
647 kcal
Fat
35 g
Fibre
3.3 g
Carbohydrates
36 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Simple Ideas
201 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allMarmalade-glazed Ham
1 h 50 min
Green Curry Chicken
55 min
Lamb Koftas
1 h 30 min
Lamb Korma
4 h
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5 h 30 min
Lamb Tagine with Apricots and Honey
1 h 50 min
Black Pudding Scotch Eggs
50 min
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1 h 20 min
Beef Korma
2 h 25 min
Beef Rendang
2 h 30 min
Chicken Garam Masala
50 min
Individual Beef Wellingtons with Red Wine Jus
2 h 10 min