Devices & Accessories
Beef and Beer Pie
Prep. 30 min
Total 1 h 40 min
4 portions
Ingredients
Beef and Beer Stew
-
olive oil40 g
-
stewing steak cubed (2 cm)600 g
-
fine sea salt1 tsp
-
ground black pepper2 pinch
-
onions quartered150 g
-
leeks sliced150 g
-
cornflour15 g
-
water250 g
-
dark beer330 g
-
fresh thyme leaves1 tsp
-
Worcestershire sauce1 Tbsp
-
½ meat stock cube (for 0.5 l)meat stock paste½ tsp
Pastry and Assembly
-
plain flour150 g
-
unsalted butter cold, diced65 g
-
medium egg1
-
fine sea salt½ tsp
-
egg yolk lightly whisked, for glazing1
Difficulty
medium
Nutrition per 1 portion
Sodium
965.6 mg
Protein
40.6 g
Calories
2757.6 kJ /
659.1 kcal
Fat
33.2 g
Fibre
2.6 g
Saturated Fat
13.6 g
Carbohydrates
44.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pies
12 Recipes
UK and Ireland
UK and Ireland
Simple Ideas
201 Recipes
UK and Ireland
UK and Ireland
You might also like...
Show allStuffed Peppers with Tomato Sauce
1 h 45 min
Chicken Nuggets and Chips
1 h 15 min
Individual Beef Wellingtons with Red Wine Jus
2 h 10 min
Five-spice Duck with Mushrooms, Asian Vegetables and Rice
1 h 5 min
Raised Game Pie
24 h
Pork with Spinach Lentils
20 min
Lamb Dopiaza (Lamb and Onion Curry)
6 h 30 min
Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45 min
Pork tenderloin with mustard sauce
35 min
Roast Spiced Duck with Plums and Cauliflower Potato Purée
2 h
Speedy Bean and Chorizo Chilli
20 min
Sticky Apple Pork Ribs
2 h 30 min