Steamed Lamb with Vegetables

Steamed Lamb with Vegetables

3.0 4 ratings

Prep. 30 min

Total 1 h 30 min

6 portions

Ingredients

lemon finely grated zest only
1
garlic cloves
3
fresh rosemary leaves only
2 sprigs
salt or to taste
½ tsp
ground black pepper or to taste
4 pinches
olive oil
20 g
leg of lamb, boneless
900 g
fresh green beans trimmed
200 g
potatoes peeled, cut in pieces (4 cm)
400 g
turnips quartered
100 g
carrots sliced (5 mm)
200 g
water
1000 g

Difficulty

easy

Nutrition per 1 portion

Protein 31.2 g

Calories 1698 kJ / 406 kcal

Fat 24 g

Carbohydrates 16.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everything Easter 11 Recipes
UK and Ireland

You might also like...

Show all

Roasted Marinated Chicken Thighs with Carrot Swede Mash

Roasted Marinated Chicken Thighs with Carrot Swede Mash

8 godz. 45 min

Lamb Dopiaza (Lamb and Onion Curry)

Lamb Dopiaza (Lamb and Onion Curry)

6 godz. 30 min

Ham Hock Potato Bake

Ham Hock Potato Bake

35 min

Cottage pie

Cottage pie

1 godz. 15 min

Healthy Greek Turkey Burgers

Healthy Greek Turkey Burgers

40 min

Turkey Burgers with Caramelised Onion and Pepper

Turkey Burgers with Caramelised Onion and Pepper

30 min

Chicken Korma

Chicken Korma

40 min

Greek Style Pork Stew

Greek Style Pork Stew

30 min

Turkey Breast with Creamy Potato Soup

Turkey Breast with Creamy Potato Soup

27 godz.

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

50 min

Moroccan Chicken and Couscous

Moroccan Chicken and Couscous

45 min

Scotch Broth

Scotch Broth

1 godz.

Show all