Chicken and Mushrooms in Red Wine Sauce
TM5 TM6

Chicken and Mushrooms in Red Wine Sauce

3.2 (5 ratings)

Ingredients

  • 30 g olive oil
  • 450 g red onions, halved
  • 80 g bacon cubes
  • 1 heaped tsp chicken stock paste, homemade
    or 1 chicken stock cube (for 0.5 l), crumbled
  • ½ Tbsp dried herbes de Provence
  • 200 g red wine
  • 100 g water
  • 500 g floury potatoes, skin on, cut in cubes (3 cm )
  • 4 - 5 chicken thighs, skinless, boneless (approx. 550 g)
  • 250 g fresh mushrooms, quartered
  • 1 Tbsp fresh parsley, chopped, to garnish

Nutrition
per 1 portion
Calories
1862 kJ / 445 kcal
Protein
31 g
Carbohydrates
27 g
Fat
20 g
Fibre
4.5 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all