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Ingredients
- 150 g de cebolla, en cuartos
- 350 g de tomate verde
- 1 diente de ajo
- 30 g de aceite de oliva
- 400 g de agua
- 500 g de carne de cerdo, en cubos
- 50 g chiles chipotles adobados, de lata
- 40 g de piloncillo
- 1 cdita de sal
- Nutrition
- per 1 porción
- Calories
- 1360 kJ / 324 kcal
- Protein
- 15 g
- Carbohydrates
- 10 g
- Fat
- 24 g
- Fibre
- 2 g
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