Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Baked rice croquettes
Prep. 30 min
Total 1 h 30 min
5 portions
Ingredients
-
Parmesan cheese crust removed and cut into pieces (3 cm)30 g
-
eschalots30 g
-
garlic cloves2
-
extra virgin olive oil plus extra for drizzling30 g
-
Arborio rice400 g
-
water800 g
-
salt plus extra to season2 tsp
-
fresh ground black pepper plus extra to season½ tsp
-
saffron1 tsp
-
eggs3
-
breadcrumbs100 - 150 g
-
prosciutto sliced and cut into pieces (1-2 cm)50 g
-
Emmental cheese cut into cubes (1 cm) (see Tips)100 g
Difficulty
medium
Nutrition per 1 portion
Sodium
1702.8 mg
Protein
24.2 g
Calories
2643.8 kJ /
629.4 kcal
Fat
21.1 g
Fibre
3.3 g
Saturated Fat
8.4 g
Carbohydrates
83.5 g
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Signature Risottos
9 Recipes
Australia and New Zealand
Australia and New Zealand
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