Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chicken tikka
- 800 g skinless, boneless chicken thighs, cut into cubes (3 cm)
- 1 tsp Kashmiri chilli powder
- ¼ tsp ground turmeric
- 1 tsp salt
- ¼ tsp ground cinnamon
- 2 tsp ground cumin
- 1 tsp ground coriander
- 2 tsp garam masala (see Tips)
- 1 tbsp brown sugar
- 1 tbsp garlic paste (see Tips)
- 1 tbsp ginger paste (see Tips)
- 1 tbsp tomato paste
- 100 g natural yoghurt
Masala
- 40 g ghee (see Tips)
- 1 - 2 brown onions (approx. 180 g), cut into quarters
- 2 tsp ginger paste (see Tips)
- 1 tsp garlic paste (see Tips)
- 6 cardamom pods (green)
- 1 tsp fenugreek seeds
- ½ tsp ground turmeric
- 1 tsp Kashmiri chilli powder (optional)
- 100 g pouring (whipping) cream
- 60 g tomato paste
- 1 tsp brown sugar
- 1 - 2 pinches salt
- 1 - 2 pinches ground black pepper
- fresh coriander, leaves only, for garnishing
- Nutrition
- per 1 portion
- Calories
- 1701.9 kJ / 405.2 kcal
- Protein
- 27 g
- Carbohydrates
- 10.5 g
- Fat
- 27.9 g
- Saturated Fat
- 12.6 g
- Fibre
- 4.7 g
- Sodium
- 713.1 mg
In Collections
Alternative recipes
Show allShredded chicken satay pad Thai (Noni Jenkins)
40min
Murgh makhani (Butter chicken - TM6)
1h 15min
Chicken gyros with tzatziki
30min
Rachel Shanks's Roast beef with Yorkshires and gravy (TM6)
3u. 15min
Moroccan chicken and cauliflower cous cous
25 Min
Moroccan chicken with couscous
1 Std. 5 Min
Ricotta gnocchi
2h
Chilli con carne
45 Min
Gozleme
1 Std. 40 Min
Corned beef with mustard sauce
1 Std. 30 Min
Classic beef burgers
1 Std.
Poached chicken with liquid stock
25 Min