Devices & Accessories
Delish pesto nuggets
Prep. 40 min
Total 40 min
30 portions
Ingredients
-
gluten free rice crumbs100 g
-
garlic clove (small)1
-
pine nuts80 g
-
fresh baby spinach leaves60 g
-
olive oil20 g
-
sea salt¼ - ½ tsp
-
chicken mince (see Tips)500 g
-
Vegetable stock paste (see Tips)1 tsp
-
coconut cream40 g
-
coconut oil for frying2 - 3 tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
76 mg
Protein
3.9 g
Calories
333.9 kJ /
79.5 kcal
Fat
5.7 g
Fibre
0.3 g
Saturated Fat
2.3 g
Carbohydrates
3.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Show allKorean barbecue pork with rice salad
40 Min
Moroccan chicken and couscous salad with sweet potato soup
45 Min
Pizza pockets
1 Std. 50 Min
Easy lamb hotpot
2 Std.
Asian-style pork noodles
1 Std.
Chicken meatballs with coconut rice
35 Min
Spiced lamb roast (MEATER+®)
29 Std. 50 Min
Mexican pulled pork
28 Std. 10 Min
Korean beef bowl
1 Std. 10 Min
Moroccan chicken with couscous
45 Min
Butterflied chicken with chilli oil and pineapple salsa (Darren Robertson)
3 Std. 15 Min
Wendy Crombie's Shredded chicken noodle salad
40 Min