Wholemeal crumpets

Wholemeal crumpets

4.1 37 rating

Prep. 40 min

Total 1 h 40 min

16 portions

Ingredients

baker's flour
120 g
raw sugar
1 tsp
dried instant yeast
1 tsp
buttermilk
300 g
wholemeal plain flour
250 g
lukewarm water
200 g
egg
1
salt
1 pinch
butter for frying
oil for greasing

Difficulty

easy

Nutrition per 1 portion

Sodium 32 mg

Protein 4 g

Calories 442.6 kJ / 105.4 kcal

Fat 1.9 g

Fibre 2.1 g

Saturated Fat 0.8 g

Carbohydrates 16.9 g

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Also featured in

Breakfast and brunch 54 Recipes
Australia and New Zealand

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Australia and New Zealand

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