Bacon and cinnamon scrolls with salted maple glaze

Name: Bacon and cinnamon scrolls with salted maple glaze
Prep time: 35 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 8 portions
Ingredients: 8 rindless bacon rashers; 50 g unsalted butter; 1 tbsp ground cinnamon; 50 g raw sugar; 150 g full cream milk; 90 g unsalted butter; 300 g plain flour; 2 tsp baking powder; 50 g raw sugar; 1 pinch salt; 30 g unsalted butter; 50 g pure maple syrup; 60 g icing sugar; 1 tbsp water; ¼ tsp sea salt flakes

4.6 (39 ratings)

Difficulty medium

Preparation time 35 min

Total time 1h 5 min

Serving size 8 portions

Ingredients

8 rindless bacon rashers, streaky (approx. 240 g)
50 g unsalted butter, chilled and cut into cubes (2 cm)
1 tbsp ground cinnamon
50 g raw sugar

150 g full cream milk
90 g unsalted butter, chilled and cut into cubes (2 cm), plus extra for greasing
300 g plain flour
2 tsp baking powder
50 g raw sugar
1 pinch salt