Brussels sprouts and buckwheat winter salad
TM6 TM5 TM31

Brussels sprouts and buckwheat winter salad

3.9 (7 rating)

Ingredients

  • 60 g buckwheat groats
  • 600 g water
  • ½ tsp sea salt, plus an extra 1-2 pinches to season
  • 1 garlic clove
  • 250 g bacon, cut into pieces (2 cm)
  • 1 tbsp olive oil
  • 80 g white wine vinegar
  • 2 tsp Dijon mustard
  • 1 ½ tbsp pure maple syrup
  • 1 - 2 pinches ground black pepper
  • 500 g Brussels sprouts, trimmed and outer leaves removed
  • 1 tbsp pine nuts
  • 25 g Parmesan cheese, shaved

Nutrition
per 1 portion
Calories
638.3 kJ / 152 kcal
Protein
11.4 g
Carbohydrates
9.6 g
Fat
6.6 g
Saturated Fat
1.7 g
Fibre
3.8 g
Sodium
849.3 mg

Like what you see? This recipe and more than 83 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all