Skip to main content Search
Prawn Bhuna

Prawn Bhuna
4.1 207 ratings
Prep. 5 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • ghee
    20 g
  • black mustard seeds
    1 tsp
  • onions quartered
    50 g
  • garlic clove
    1
  • ground turmeric
    1 tsp
  • garam masala
    1 tsp
  • ground cumin
    ½ tsp
  • ground coriander
    ½ tsp
  • fine sea salt or to taste
    ½ tsp
  • tinned chopped tomatoes
    180 g
  • water
    40 g
  • raw prawns, peeled large
    350 g
  • fresh coriander (optional) leaves only, chopped
    5 sprigs

Difficulty

easy

Nutrition per 1 portion

Protein 15.5 g
Calories 587 kJ / 140 kcal
Fat 6.5 g
Carbohydrates 5.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Show all

Honey and Soy Cod with Rice and Vegetables

4.1(140)

55 min

Prawn Saganaki

4.6(325)

35 min

Steamed Smoked Haddock with New Potatoes and Spinach

4.0(27)

45 min

Prawn Saganaki with Feta

4.5(178)

35 min

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

4.6(41)

10 min

Salmon Tikka Dinner with Steamed Rice

4.2(50)

40 min

Polenta with Prawns, Chorizo and Spinach

4.4(86)

25 min

Sea Bass with Lemon & Herb Couscous

4.1(134)

35 min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

4.1(37)

40 min

Seafood Risotto

4.1(284)

40 min

Lobster and Tarragon Risotto - Risotto con aragosta e dragoncello

4.8(234)

35 min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

4.3(40)

1 h 20 min

 Show all