Skip to main content Search
Prawn Bhuna

Prawn Bhuna
4.1 203 ratings
Prep. 5 min
Total 30 min
4 portions
Sign up for free

Ingredients

  • ghee
    20 g
  • black mustard seeds
    1 tsp
  • onions quartered
    50 g
  • garlic clove
    1
  • ground turmeric
    1 tsp
  • garam masala
    1 tsp
  • ground cumin
    ½ tsp
  • ground coriander
    ½ tsp
  • fine sea salt or to taste
    ½ tsp
  • tinned chopped tomatoes
    180 g
  • water
    40 g
  • raw prawns, peeled large
    350 g
  • fresh coriander (optional) leaves only, chopped
    5 sprigs

Difficulty

easy

Nutrition per 1 portion

Protein 15.5 g
Calories 587 kJ / 140 kcal
Fat 6.5 g
Carbohydrates 5.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Taste of India 72 Recipes
UK and Ireland

You might also like...

Show all

Brodet (Fish stew)

4.2(12)

1 h 15 min

Best Beer Battered Fish

4.7(199)

30 min

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

5.0(3)

1 h

Polenta with Prawns, Chorizo and Spinach

4.4(86)

25 min

Steamed Sea Bass with Watercress Orange Couscous

4.3(18)

35 min

Salmon with Mango Sauce, Flat Green Beans and Carrots

4.3(26)

1 h

Bean Casserole with Fresh Tuna

4.4(31)

40 min

Seafood Korma

4.6(97)

40 min

Salmon Burger

4.5(78)

2 h 20 min

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

3.7(3)

45 min

Baked Turmeric Fish and Tomato Salsa

3.9(9)

30 min

Salmon with Grapefruit Quinoa

3.0(6)

50 min

 Show all