Tsoureki (Greek Easter bread)
TM6 TM5 TM31

Tsoureki (Greek Easter bread)

4.4 (19 ratings)

Ingredients

  • 3 pieces mastiha (optional)
  • 1 tsp mahlepi (see Tips)
  • 100 g sugar, plus 1 tsp extra
  • 100 g full cream milk
  • 2 tsp dried instant yeast (see Tips)
  • 3 eggs, plus 1 egg beaten, for glazing
  • 450 g baker's flour, plus extra for dusting
  • 1 pinch salt
  • 70 g unsalted butter, softened
  • flaked almonds, for decorating (optional)

Nutrition
per 1 portion
Calories
1023.4 kJ / 243.7 kcal
Protein
6.8 g
Carbohydrates
38 g
Fat
6.9 g
Saturated Fat
3.5 g
Fibre
1.8 g
Sodium
41.9 mg

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