Other possibilities with your Thermomix®
• Reverse mode: the Thermomix® reverse mode allows certain fish to be cooked in sauce. However, this works better with firm varieties such as monkfish, and you should cut the fish into large pieces.
• High temperature mode (TM6): fancy sautéing salmon in a little vegetable oil? Perfect for fish cooked to perfection – the perfect accompaniment for pasta with cheese or cream, for example.
• Blend! Fancy a spread or casserole? Easily blend fish in your Thermomix®.