Skip to main content Search
Steamed Sea Bass with Lime Sauce

Steamed Sea Bass with Lime Sauce
4.6 59 ratings
Prep. 10 min
Total 35 min
4 portions
Sign up for free

Ingredients

  • fresh coriander leaves only
    2 sprigs
  • garlic cloves
    6
  • fresh red chillies cut in pieces, to taste
    1 - 2
  • sugar
    1 tsp
  • lime juice
    2 Tbsp
  • fish sauce
    2 Tbsp
  • liquid fish stock
    100 g
  • sea bass (approx. 500 g), gutted, scaled, belly cut open
    1
  • fine sea salt
    1 tsp
  • rice wine
    30 g
  • water
    500 g

Difficulty

easy

Nutrition per 1 portion

Protein 24 g
Calories 510 kJ / 122 kcal
Fat 0.8 g
Fibre 0.3 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flexitarian Favourites 12 Recipes
UK and Ireland
new style asian 10 Recipes
UK and Ireland

You might also like...

Show all

Salmon and Couscous Parcels with Sun-dried Tomatoes

4.7(114)

35 min

Honey and Soy Cod with Rice and Vegetables

4.1(137)

55 min

Baked Parmesan Fish with Sweet Potato Mash

4.5(155)

45 min

Cajun Prawn Lettuce Cups with Pineapple Salsa

4.4(28)

25 min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

4.1(37)

40 min

Prawn Saganaki

4.7(322)

35 min

Tuna Meatballs with Tomato Sauce - Polpette di tonno con salsa di pomodoro

4.3(25)

1 h 45 min

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

4.7(23)

1 h

Teriyaki Salmon Burgers

4.6(117)

45 min

Salmon in Mushroom Cream Sauce with Potatoes

4.4(39)

50 min

Haddock Crumble with Tomatoes and Peppers

4.5(20)

45 min

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

3.7(3)

45 min

 Show all